Beach Specialty Menu

Served with Potato Chips or Homemade Coleslaw

Bruschetta
(Sides not included)
$9

House Specialty BBQ Ribs with Tangy Sauce
Traditional of Ciaco Dry Rub
Half Slab $18 | Full Slab $22

Shrimp: (6) Grilled or Chilled Gulf Shrimp
Cocktail Sauce or Drawn Butter & Lemon
$15

Veggie Burger
Lettuce, Tomato, & Onion
$12 | Add Cheese + $2

Hamburger
Lettuce and Tomato
$10 | Add cheese + $2

Chicken Breast Sandwich
Lettuce and Tomato
$10.50 | Add cheese + $2 | Add Bacon +$3

Brat
Lake Geneva Country Meats with Chopped Onion or Sauerkraut
$9.50

Italian Sausage
Mild, served with hot Giardiniera
$10.50

Wraps
Grilled Chicken Caesar or Grilled Chicken Bacon Ranch
$13

All Beef Hot Dog
$7.50

Basket of Fries
$6

No substitutions to the menu please* | No Split checks for 4 or more

*Consuming raw or undercooked means, poultry or eggs may increase risk of foodborne illness.


Wine Specialty Menu

WHITE WINE
Bisol, Presecco
Allegro, Moscato
Fetzer, Reisling
Cavaliere, Pino Grigio
Oyster Bay, Sauvignon Blanc
J Lohr, Chardonnay
Mars Private Label Chardonnay
Sonoma Cutrer, Chardonnay

RED WINE
Sea Sun, Pinot Noir
The Beach, Rosé
Knotty Vines, Rosé
J Lohr, Cabernet
Mars Private Label Cabernet

Beer Specialty Menu

Miller Lite
Miller 64
Miller High Life
Coors Light
Bud Light
Budweiser
Michelob Ultra
PBR
Heineken

Corona
Corona Light
Heineken O
Lakefront Amber NA
Busch Light
Nütrl Watermelon
White Claw Black Cherry
White Claw Grapefruit

Cocktails Specialty Menu

Mars Shake-Up
Tito’s Handmade Vodka and Freshly Squeezed Lemonade
– Also available in Blue Raspberry or Strawberry Liquor.

Mule
Tito’s Handmade Vodka,
Barritt’s Ginger Been and Fresh Lime

Lynchberg Lemonade
Jack Daniel’s Whiskey, Triple Sec,
Sour Mix, and Lemon-Lime Soda

Beach Breeze
Bisol Prosecco Pallini Limoncello
Or Pallini Raspicello
Topped with Soda Water

Mai Tai
Light and Dark Rums and Fresh Juices

Mars Margarita
Partida Tequila Blanco
Margarita on Draft

Sunset Cocktail
Tito’s Handmade Vodka or Leap Vodka
Lemonade and Cranberry Juice

Cucumber Mint Cooler
Kettle One® Cucumber Mint Botanical
and Club Soda

Paloma
Partida Tequila Blanco
& Grapefruit Juice

Pink Tank Top
Smirnoff Raspberry Vodka, Pineapple,
Cranberry and Lemon-Lime Soda

Our catering specialty menus are perfect for rehearsal dinners, retirement parties, birthdays, and other special events. Buffets are served outside by the lake. Our dedicated staff will take care of everything from start to finish so you can focus on creating memories for friends and family!

20 person minimum

You chose (3) options from the entree choices offered below. We add 10% extra meat at no charge to ensure everyone has enough to eat We split your 3 choices evenly for your guests.

Example: 30 guests = 33 meals (11 Ribs/ 11 Shrimp/ 11 Pulled Pork)

Backyard Grill
$18 per person

Choice of up to 3 of the following:

  • All Beef Hot Dogs
  • 1/2 lb Seasoned Black Angus Burger
  • Butterflied Grilled Chicken Breast Sandwich
  • Wisconsin Brat
  • Lake Geneva Country Meats

Side Options (pick2)

  • Homemade Coleslaw
  • Pasta Salad
  • Sweet Corn
  • Potato Chips

Includes: Lettuce, Tomato, Onion, Sauerkraut, Mayonnaise, Mustard and Ketchup

BBQ Beach Party
$31 per person

Choice of up to 3 of the following:

  • Full Slab of Our Famous Barbecue Ribs
  • Grilled Shrimp Skewer
  • 1/2 charred Chicken
  • Butterflied Grilled Chicken Breast
  • Hand Cut Port Chops
  • Pulled Pork

Side Options (pick2)

  • Baked Potato
  • Homemade Coleslaw
  • Pasta Salad
  • Sweet Corn
  • Potato Chips

Includes: BBQ Sauce, Cocktail Sauce, Lemon, Sour Cream


Ala Carte Catering Specialty Menu

(20 PERSON MIN / $250 MIN ORDER)

ITEMS BELOW SERVE APPROXIMATELY 8-10 PEOPLE

  • Our Famous Ribs: $240 – 10 Slabs of our awesome, tangy, tender delicious ribs.
  • Shrimp Cocktail: $125 – 60 jumbo shrimp lightly seasoned, boiled & chilled. Served with zesty cocktail sauce & lemon.
  • Shrimp Kabob: $135 – (20 kabobs) 3 Jumbo Shrimp seasoned and grilled to perfection.
  • Shrimp n Scallop Kabob: $150 – (20 kabobs) 2 jumbo shrimp surround a succulent scallop. Perfectly seasoned & finished on the grill. Served with zesty cocktail sauce and lemon.
  • Teriyaki Chicken Skewers: $95 – (20 kabobs) Marinated, skewered and finished on the grill.
  • Teriyaki Steak Skewers: $130 – (20 kabobs) Marinated, tender and delicious
  • Chicken Wings: $120 – 60 Marinated & deep fried or grilled, Choice of dippin’ sauce.
  • Pasta Salad: $30 HALF / $55 FULL Tray – Colorful spiral pasta salad toss-up with broccoli, tomatoes, onions and olives. Your choice of either mayo- or oil-based.
  • Bruschetta: $20 HALF / $38 FULL Tray – Beef Steak Tomato, fresh basil, roasted garlic, red onion, and shredded parmesan mixed in a light extra virgin olive oil.
  • Veggie Tray: $39 – A tray full of garden-fresh veggies: baby carrots, broccoli, cauliflower, cucumbers, radishes, and celery served with Ranch dressing.
  • Wisconsin Cheese & Sausage: $44 – Assorted cheese, Summer Sausage, and Pepperoni.
  • Crackers and Cheese: $38 – A Variety of crackers and cheese, including Merkt’s spreadable Cheddar.
  • Chips n’Dips: $35 – Potato Chips & French Onion Dip or Tortilla Chips and Salsa.
  • Dinner Salad: $25 – A tray of mixed greens and red cabbage, cherry tomato, carrots, cucumbers with croutons served with your choice of dressing.
  • Chicken Tenders: $10 per order – 4 Breaded & deep fried tenders served with your choice of dippin’ sauce.

Igloo Platters
(Serves 4-5 people)

Italian Igloo Bruschetta

$

21

Toasted bread rounds surrounding a bowl of fresh diced tomato, garlic, a touch of basil, and onions

Igloo Dips

$

12/each

Crab Rangoon – Cream cheese, crab, crispy wontons, and chili thai sauce
Spinach Artichoke – Rich and creamy served with deep-fried flatbread
Buffalo Chicken – Shredded chicken breast with a hint of buffalo heat

Colossal Bavarian Pretzel

$

17

A 1.5 lb Bavarian style oven baked pretzel sprinkled with sea salt. Served with nacho cheese, honey mustard and garlic aioli.

Loaded Fries

$

18

Over two pound of fries loaded with melted cheddar cheese, crispy bacon, sour cream, and green onions
Add: Chili $4 – Chicken $4 – Pulled Pork $5

Shrimp De Jonghe

$

35

A full pound of shrimp, blanketed in melted garlic butter and sherry – laced with breadcrumbs and served in a casserole dish with fresh baked bread.

Fire & Ice Yellowfin Tuna

$

11

8 ounces of delicious seasoned & seared yellowfin tuna. Chilled, sliced, and served with wasabi mayo & soy sauce

Grilled Skewer Platter

$6 – $14

Teriyaki Chicken $6 | Seasoned Steak $9 | Jumbo Shrimp $14

Mars Famous BBQ Ribs

$

46

Two full slabs to share. Choose between our classic tangy sauce or our dry rub ” Cisco Style “

Mars Pub Sliders

$

25

8 hand-packed beef patties, seasoned & chargrilled. Topped with a slice of American cheese and placed on a fluffy bun. Served with a pile of fries.

Silvestri Sweets Dessert Platter

$

27

An assortment of bite-sized cakes, caramels, chocolate, and cookies


 
$ 100 Table minimum| No Smoking or Vaping is Permitted | Sorry, No Pets Allowed | Reservations are for a 90 min period
Consuming Raw or Undercooked Food May Result in Food borne illness